Home – CBSNews.comEdward Lee is a celebrated chef, featured on shows like “Top Chef” and “Chopped.” His restaurant 610 Magnolia is a fine dining staple in Louisville. For his most recent book, he turned his attention to a surprising ingredient central to his cooking: Bourbon. Michelle Miller reports from Kentucky.
Edward Lee is a celebrated chef, featured on shows like “Top Chef” and “Chopped.” His restaurant 610 Magnolia is a fine dining staple in Louisville. For his most recent book, he turned his attention to a surprising ingredient central to his cooking: Bourbon. Michelle Miller reports from Kentucky.